Lily’s Brown Bread for St. Patrick’s Day!
Tuesday means the Old Fashioned Recipe Exchange, and since it’s March I like to celebrate Irish culture. One of the ways we celebrate is with Irish food! So last night I made Shepherd’s Pie and Brown Bread, otherwise known as Brown Soda Bread, as opposed to White Soda Bread. I lived in Ireland for two years as a missionary and made some lovely local friends over that time period! Last June we went over for our Irish friend’s beautiful wedding. :> This is her mother’s recipe, and it is FABULOUS!! It goes perfectly with their wonderful spirit of hospitality. I have NEVER been to their house without being offered food! I have always been warmly welcomed and served with love alongside my tea, brown bread, etc. The Murtaghs embody a similar welcoming attitude you will find all over the Emerald Isle! :>
It felt so good to be…
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