Today’s recipe for the Old Fashioned Recipe Exchange is so easy, I kind of don’t consider it a real “recipe” because it’s so easy, but here you go anyway! :>
You can make this with any bagel, an English muffin, toast or whatever, but this time (which was a few months ago, actually), I used a super yummy asiago bagel from Panera Bread as a special treat! This whole sandwich was a special treat for me! Mmmmm.
It’s extra easy if you have a little egg pan like my Sweetie does. He’s funny!
Some cheese, your choice ( I used a shredded mix)
Part of a ham steak, cut to size
Bagel, sliced and toasted
**Crack the eggs into the pan and add a pinch of salt and pepper, and cook completely. Sprinkle on the cheese so it melts. Meanwhile. Heat the ham, (or you can brown it the way I like, for the grilled-type flavor, yummy). Layer everything onto the bottom half of the bagel, place the top on it and enjoy!
What’s cooking at your house?